THAI PEANUT SAUCE
Serves 6-ish
INGREDIENTS:
1 Tbsp Peanut Butter (I used Simply Jif)
2 Tbsp toasted Sesame Oil
2 Tbsp Soy Sauce
1 Tbsp Brown Sugar
1 Tbsp Sesame Seeds
1 tsp thai chili paste
1/2 tsp cayennne pepper
DIRECTIONS:
Whisk all ingredients together in a medium bowl. Toss with noodles of your choice.
In my photo you'll see that I mixed it with Hodgson Mills Gluten Free Spaghetti with golden milled flax seed.
NUTRITION:
sauce only
Calories: 75
Fat: 7
Protein: 1
Sugar: 3
Sodium: 73
Fiber: 0
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