So tonight my parents are coming over to see our new place for the first time. This means that I will be making a decadent meal tonight and I'm throwing my calorie-counting ways to the side tonight (for the most part).
On the menu tonight: Chicken Carbonara and Salad with Italian Bread.
For desert: Mini Devil's Food Trifles.
The meal alone with desert is more than I am allowed for calories in a single day. Whoops! Sooooo what am I going to do, you ask? I am making a conscious effort to eat a little bit of everything. As in "a little bit of this" and "a little bit of that." So instead of having full portions of these things I will consume more salad than carbonara. And I will eat only half of a mini trifle. That should help me out.
It's either that or run a 5k before dinner or skip allllllll other meals. I choose to simply be a bit more careful about portion size.
So tell me. How do YOU keep yourself from going overboard?
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